Lunch
19.2.-22.2.2025
Fish & sour cream
Pan fried fish cake, sour cream & cucumber relish
or/and
Soup of the season
Creamy potato soup & tuna salad
Iberico & cabbage
Glazed Iberico pluma, roasted cabbage & supreme sauce
Blueberry & caramel
Blueberry parfait, blueberry jam & caramel sauce